Stainless Steel Wok Cover

You'll need a lid for your wok for steaming or braising. it can also be useful for stir-frying when you want to trap steam, speed up cooking, or douse any unwanted flames.

Size recommendations (diameters):

• 12-inch cover for 13-inch wok
• 13-inch cover for 14-inch wok

Material:

• Stainless Steel